A 120-acre farm that for years has produced some of the best cider in and around Massachusetts.
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Carlson Orchards was established in 1936. That's just a few years before the ol' craft beverage revolution, wouldn't ya say?
Leave your puppers at home if you visit the orchard, as it is not a dog-friendly place. We assume the same goes for the Carlson Taproom.
- Thursday - 11am to 6pm
- Friday - 11am to 8pm
- Saturday - 11am to 8pm
- Sunday - 11am to 6pm
They are also open on some Holiday Mondays as well.
Carlson Orchards produces a few different blends of cider. Tasting flights of the hard cider are available for $6, which is fairly reasonable. Macintosh, Golden Delicious, Macoun, and Honey Crisp apples go into making the hard cider, presumably along with some other varietals.
- Harvard Harvest
- Honey Crisp
- Oak Hill Blend
- Shandy Stand
Pub snacks that include Cider donuts, apple sauce, soft pretzels, some pizzas.