Pulsar Review
Astro Squirrel stuffing apples into beakers.
Written by CraftJack | Updated | 0 minutes read
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Cidery Notes. Pulsar is a Dry Cider made with Michigan apples and Pinot Noir yeast. This cider blends tangy apple sweetness with a slight tartness before finishing crisp, clean, and dry. With less than one gram of sugar in each serving, you can enjoy one guilt-free as a refreshing drink that’s ready to celebrate with you.
| Details | |
|---|---|
| ABV | 6.4 |
| IBU | |
| SRM | |
| Hops | |
| Malts+ | |
| Notes | 161 - Calories. Fermented with Michigan Apples. All the way DRY |