Microbrewery in Plymouth, MA

Mayflower Brewing Company

12 Resnik Road, Plymouth, MA 02360
https://www.mayflowerbrewing.com
(508) 746-2674
Mayflower Brewing Company in Plymouth, MA
Indoor and outdoor space available

Mayflower Beer Garden at The Pinehills

Mayflower Brewing operates a satellite beer garden at The Pinehills. With rotating taps, live events, food trucks, and games, it's the summer stop you've been looking for.

To note, Mayflower's The Pinehills Pale Ale is only available at the beer garden.

Breweries near Mayflower Brewing Company in Plymouth, MA

Beer

Interesting U.S. Breweries

Kettlehead Brewing Company taproom in Tilton, NH

Kettlehead Brewing Company

407 West Main Street, Tilton, NH 03276

Federal Jack's Brewpub in Kennebunkport, ME

Federal Jack's

8 Western Ave Ste 6, Kennebunk, ME 04043

Beerworks Brewing Company Boston/Fenway Park in Boston, MA

Beerworks Brewing Company (Fenway)

61 Brookline Avenue, Boston, MA 02215

Interesting Craft Beers

Mansion Beach, a Stout brewed by Cochituate Brewing

6.5% ABV

Mansion Beach

Cochituate Brewing

Poke in the IPA, a New England IPA brewed by Independent Fermentations Brewing

6% ABV

Poke in the IPA

Independent Fermentations Brewing

GG Vibes, a New England IPA brewed by Greater Good Imperial Brewing Company

8.2% ABV

GG Vibes

Greater Good Imperial Brewing Company

Things We've Written

Dog-inspired Craft Beer and Brewery names

In the eternal fight for man's (and woman's) best friendship, are two forces of nature, beer, and dogs. Craft brewers around the United States have done an excellent job of marrying the two, either in their chosen brewery name, a specific craft beer, or, in the case of Everett, Massachusetts' own Bone Up Brewing Company, creating a whole craft beer series dedicated to dogs.

What is Krausening?

Commercial brewers and homebrewers alike employ experimental and traditional brewing techniques to get their craft beer just right. One of those techniques is Krausening, a traditional German approach that eschews adding any sugars or extras to the fermented beer, with the goal of producing a "cleaner" beer. In summary, and ultimate effect, to kräusen a beer is to add carbonation to it.

Cenosillicaphobia. Or ... the fear of an empty beer glass.

Cenosillicaphobia has been beer drinkers' worst nightmares since the dawn of ... well, since beer was created. The livers of beer lovers have a rational and sensible fear to this malt liquor malady, and rightfully so. If you find yourself suffering from Cenosillicaphobia, please, apologize to your liver.